Food Service Supervisor position available, Per Diem, with possible part time and /or full availability
Minimum 5yrs experience. Knowledge of the Department of Health food Service guidelines. Good communication skills and computer skills. Knowledge of Geri-menu software program.
Minimum 120 hour course, but two year degree preferred in Food service and/or related field, Dietetic Technician, Registered.
Please send resume to:
The Hamptons Center For Rehabilitation and Nursing
64 County Road 39
Southampton, N.Y. 11968
Attn: Kenneth V. Massie, MS, RD
Director of Food & Nutrition
E-mail resume to: email@example.com No calls please, send resume
Food Service Supervisor wanted Southampton